AQS Explores Quilting in China


Entry Signby Ann Hammel

Pagoda“Go to CHINA? Really???”

That was my reaction when I found out I’d be accompanying Bonnie Browning to Keqiao, China, during the last week of October.

Keqiao is a district of the city of Shaoxing in Zhejiang province, China. The area is known as the textile capital of China. Always a fan of travel adventure, I was ready to go!

As guests of the China Quilts Color and Art Committee and the organizers of this, the first China International Quilt Festival, Bonnie and I arrived with eyes and minds wide open—even after 27 hours of traveling!

Overview of expo

The quilt festival was held in conjunction with the China Keqiao International Textile Expo, shown here from above.

Quilting is unexplored as an art and an industry in China, so this trip held the excitement of quilters from around the world gathering together to help open China’s doors to today’s world of quilting.

It’s clear that although the country’s artisans and craftspeople have designed and enjoyed quilts and quilt-like bed coverings, art, and garments for centuries, the time is ripe for organization and growth in the art and industry of quilting in China.

group of presenters

Our trip proved to be a wonderful opportunity to meet quilters from around the world. Participants in the quilt festival’s forum, workshops, and displays included Kim Misik from Korea, Qi Teng from Japan, Brenda Miller from Canada, Sham Lohani and his wife Momtaj Lohani (“Momo”) from Australia, Jin Yuanshan from China, and Lin Hsin-Chen from Taiwan. Marin Hanson of the University of Nebraska-Lincoln brought a special exhibit of historical United States quilts from the International Quilt Study Center & Museum and was pleased to announce a cooperative educational agreement with Shaoxing University’s College of Fine Arts.

asian quilters

I had the lost-luggage blues, but among these lovely ladies no one seemed to mind that I wore the same casual travel outfit day after day! Positive thinking (my suitcase did, after all, finally arrive five days later) kept me from fretting. Jenny, the very accommodating associate of our host, kept on top of the situation with the airlines—and she took me to the mall when hopes for retrieval were slim!

In case you’re wondering, “the mall” in this progressive part of China was very much like a major mall in any American city. A little help with the signs and the yuan conversion was all I needed. A huge group of women were dancing in front of the mall enjoying a dance craze that looks a lot like line dancing and not quite as fast as zumba. Women meet in large public spaces in the evenings to participate.

Radish Flower

Every visitor was pleased to have interpreters on hand to help and especially appreciated this assistance at the banquets we attended each evening.

At these important traditional Chinese meals, guests are seated at large round tables.

Servers deliver course after course—dozens of dishes—to the table’s rotating center.

Sharing Food

With chopsticks in hand (our chopstick efficiency has improved dramatically), we reached to pluck small portions of the food as it made continuous rounds, the various smells wafting constantly toward our noses.

The steamed fish we understood, but a little more interpretation was needed to discern the different types of bamboo, the exotic mushrooms, many forms of vegetables including pickled radishes plated in stunning flower designs, much bok choy and other greens, and varieties of squash.

Meats and soups were presented that were truly foreign to us, with unfamiliar seasonings that we have yet to determine. The “stinky tofu” (yes, that is how it was translated to us) was the most talked about—and perhaps the most challenging to our senses—of all the dishes. At each banquet, the host would never fail to end the meal with multiple toasts, clinking his glass of the region’s traditional yellow wine with us before we headed back to the hotel.

JinIn bits and pieces, we learned much about the traditions and culture of China. And it’s a fact that quilters everywhere are much the same, even on the opposite side of the globe. Whether quilting, eating, or helping one another in a difficult situation, we love to laugh, converse, and enjoy life through our very special common bond.


Enjoy a few pages from our scrapbook of adventures!
Bonnie and Ann, taking a little time to see the sights with our new friends:
Bonnie, Ann

Bonnie gave a quilt to our host, Mr. Yang, from AQS.

Bonnie and Mr. Yang

The streets are busy with many kinds of vehicles that all seem to be honking nonstop! Intersections were confusing masses of vehicles to us, but the locals seemed to work it all out and the traffic kept flowing.

Street scene

The foodie in me couldn’t help but take food photos, although after awhile they started looking much the same…

Banquet food

A beautiful example of the art of Pejogi in this close-up shot, followed by a few of the display quilts:

pojagi on quilt in China

formosa quilt

blue white quilt

Leaf quilt

Jin quilt

New quilting friends looking over Bonnie’s foundation piecing book:

over B's book

Signs of the textile industry on wagons and trucks throughout the city:

Street, another

Print Friendly, PDF & Email

Related Posts

Leave a Reply

5 Comment threads
0 Thread replies
Most reacted comment
Hottest comment thread
5 Comment authors
newest oldest most voted
Notify of

Would love to know how the quilt above the photo of the ladies looking at Bonnie’s foundation book was constructed. Are the Dahlia looking flowers made with fabric, felt, beads or something else? Thanks!


Thank you,Ann, for taking me along on your journey! What a wonderful display of culture in myriad forms!

thanks for the tour. the foodie in me loved the photos of the various dishes. hot & spicy chinese -my fav food. and the quilts!! amazing all, especially the folded chrysanthemums !! would love to see the quilt in full view

what a great opportunity! Can’t wait to hear more.